The Vabbian Hearth

Food and drink menu

drinks

Ales


10c glass | 25c pitcherIronliver Brewery
Mountain Ruby
Bear's Bellow Ale
Oaknut Malt
Ox's Tribute Dark Lager
Malt Warband
Chaz's Dependable Amber Ale
Ada's Favorite Pale Ale
Evan's Choice Chocolate Stout
Seayr's Supreme Lager

Wines


10c glass | 35c bottleElon Red Syrah
Queensdale Merlot
Beetletun Chardonnay
Cherry Blossom Ricewine
Peach Ricewine
Chocolate Wine


Spirits


10c glass | 50c bottleSpirit's Pride Whiskey
Flamebelcher Brandy
Blood Whiskey
Gear Scotch
Elonian Arak
Citadel Brandy
Songbird's Spiced Rum
Scribe's Brown Sugar Bourbon


Meads


10c glass | 25c pitcherHearthsoul Winterberry Mead
Hearthsoul Blackberry Mead
Hearthsoul Spiced Apple Mead
Helgann's Fury Honey Mead
Amber Valley Mead


Mixed Drinks


10c
requests can be made off menu

4Joko
Flavors: Dirt, Black Licorice, Concrete, Bronze, Jade Crystal, Glass
Divinity's Throne
Unicorn in a Woodchipper
Night's Embrace
The Headbutt
The Valiant
5c
Let fate decide your cocktail by rolling dice to determine spirit, mixers, and garnish!


Nonalcoholic


Vabbian Style Coffee 8c
Coffee prepared the traditional Vabbian way
Coffee 6c
Tea 6c
Black, Herbal, Green, White
Juice 6c
Apple, Orange, Grape, Pineapple, Peach
Homemade Soda 7c
Apple Spiced, Lemon & Lavender, Cherry Lime, Orange, Grape, Blackberry


food

Appetizers


cocktail shrimp

10c
A cup of cocktail sauce rimmed with cooked and shelled prawns, fresh-caught daily.

Waffle battered moa tenders

10c
Eight strips of white meat moa, battered in a waffle mix, deep fried, and served with a side of the housemade maple sriracha sauce.


Soups


noodle bowls

12c
Fresh made Canthan noodles in broth. Choice of pork, chicken, or beef. Spicy broth available upon request.

Hearty Hearth stew

12c
Beef brisket slow cooked with potatoes, carrots, and mushrooms- in a thick, rich beef broth, it's sure to warm you on even the coldest of nights.


Sandwiches


gyros

1 for 8c | 2 for 14c
Tender slices of lamb, beef, or dolyak wrapped in a flatbread served with cucumbers, tomatoes. lettuce, and fres tzatziki sauce

Portobello Mushroom Sandwich

12c
Grilled or fried portobello mushrooms stuffed with mozzerella cheese, herbs, and tomatoes before
being served on a toasted brioche bun


Seafood


sayadieh

15c
Blackened snapper over a bed of saffron rice, topped with toasted pine nuts. Served with choice of tahini or harissa.

Windjammer Fishcakes

10c
Two lightly fried patties of whitefish blended with herbs, spices, and house-made breadcrumbs. Served with choice of tahini or harissa.


desserts


6c

Cinnamon roll

Baklava

Honey Cake

Chocolate Babka

Istani honey fritters

Chocolate & Peanut Butter Halva